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Hearty, wholesome, and steeped in tradition - this German-style bread loaf is a nod to old-world baking. Made with a blend of fortified wheat flour and traditionally German bread spices, it features a dense crumb, rustic crust, and a deep, earthy flavour that pairs beautifully with both sweet and savoury spreads. Naturally leavened and baked in small batches, this bread is free from artificial preservatives and additives. Whether enjoyed with butter and preserve or alongside a warm bowl of soup, this bread offers a satisfying taste of heritage and home.
Hearty, wholesome, and steeped in tradition - this German-style bread loaf is a nod to old-world baking. Made with a blend of fortified wheat flour and traditionally German bread spices, it features a dense crumb, rustic crust, and a deep, earthy flavour that pairs beautifully with both sweet and savoury spreads. Naturally leavened and baked in small batches, this bread is free from artificial preservatives and additives. Whether enjoyed with butter and preserve or alongside a warm bowl of soup, this bread offers a satisfying taste of heritage and home.